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Users Operating Instructions Before operating this cooker, please read these instructions carefully DTC 90 G Twin cavity Gas Cooker...
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Introduction Congratulations on your purchase of this Delonghi Gas cooker which has been carefully designed and produced to give you many years of satisfactory use. Before using this appliance it is essential that the following instructions are carefully read and fully understood. We would emphasise that the installation section must be fully complied with for your safety to ensure that you obtain the maximum benefits from your appliance.
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IMPORTANT INSTRUCTIONS AND ADVICE FOR THE USE OF ELECTRICAL APPLIANCES The use of any electrical appliance requires the compliance with some basic rules, namely: – do not touch the appliance with wet or damp hands (or feet) – do not use the appliance whilst in bare feet –...
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IMPORTANT SAFEGUARDS AND RECOMMENDATIONS After having unpacked the appliance, check to ensure that it is not damaged. In case of doubt, do not use it and consult your supplier or a professionally qualified technician. Packing elements (i.e. plastic bags, polystyrene foam, nails, packing straps, etc.) should not be left around within easy reach of children, as these may cause serious injuries.
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The various components of the appliance are recyclable. Dispose of them in accordance with the regulations in force in your country. If the appliance is to be scrapped, remove the power cord. Always use oven gloves when removing the shelves and food trays from the oven whilst hot.
Control panel Fig. 2.1 CONTROL PANEL - Controls description 1. Left gas oven/gas grill control knob 2. Left oven light control knob 3. Minute counter 4. Right oven light control knob 5. Front left burner control knob 6. Rear left burner control knob 7.
Minute counter MINUTE COUNTER The minute counter is a timed acoustic warning device which can be set for a maximum of 60 minutes. The knob (Fig. 3.1) must be rotated clockwise as far as the 60 minute position and then set to the required time by rotating it anticlockwise. Fig.
How to use the hob burners HOB BURNERS Each hob burner is controlled by a sep- arate gas tap operated by a control knob (fig. 4.1) which has 3 positions marked on the control panel, these are: – Symbol : tap closed (burner off) –...
CHOICE OF THE BURNER On the control panel, near each knob, there is a diagram that indicates which burner is controlled by that knob. Select the burner that is most suitable for the diameter and capacity of the pan to be used.
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Left main gas oven OVEN THERMOSTAT Attention: oven door The temperature knob is numbered becomes very hot during opera- 130 to 230 from (fig. 5.1) indicat- tion. Keep children away. ing the increasing oven temperature value (see table 5.2). GENERAL FEATURES The thermostat which regulates the flow of gas to the oven burner has a It is advisable, upon first use, to turn...
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IGNITION OF THE OVEN BURNER 1) Open the oven door to the full extent. WARNING: Risk of explosion! The oven door must be open during this operation. 2) Lightly press and turn the temperature knob anti-clockwise (fig. 5.3) to the max position (230 fig.
OVEN COOKING OVEN LIGHT The cooker is equipped with a light that For efficient oven preheating, we rec- illuminates the oven to enable visually ommend that grill trays and racks are controlling the food that is cooking. removed from the oven and replaced This light is controlled by a switch knob after about 15 minutes.
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IGNITION OF THE GRILL IMPORTANT: the grill must always be used with the oven door ajar and with shield "A” mounted (fig. 5.8). Do not grill with the oven door closed. Attention: the oven door becomes very hot during operation. Keep children away.
USE OF THE GRILL Notes: – The grill burner has only one setting, Very important: the grill must that is full-on. always be used with the oven door – It is important that the heat shield is slightly open and with shield "A” fitted the correct way up, as shown in mounted (Fig.
Right small gas oven TEMPERATURE CONTROL Attention: oven door The temperature knob is numbered becomes very hot during opera- from 130 to 230 (fig. 6.1) indicating tion. Keep children away. the increasing oven temperature value (see table 6.2). GENERAL FEATURES The thermostat which regulates the flow of gas to the oven burner has a It is advisable, upon first use, to turn...
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IGNITION OF THE OVEN BURNER 1) Open the oven door to the full extent. WARNING: Risk of explosion! The oven door must be open during this operation. 2) Lightly press and turn the temperature knob anti-clockwise (fig. 6.3) to the max position (230 fig.
Cooking guide Temperature and times given are approximate, as they will vary depending on the quality and amount of food being cooked. Remember to use ovenproof dishes and to adjust the oven temperature during cooking if necessary. APPROX. HEAT OF TYPE OF DISH TO COOK TEMPERATURE OVEN...
Important notes Installation, and any demonstration, information or adjustments are not included in the warranty. The cooker must be installed by a qualified person in accordance with the relevant Standards. In the UK C.O.R.G.I registered installers are authorised to undertake the installation and service work in compliance with the above regulations.
Do’ s and do not’ s • Do not grill with oven door closed. Always fit the heat shield supplied with the cooker under the front panel before commencing operations. • Do read the user instructions carefully before using the cooker for first time. •...
Cleaning and maintenance GENERAL ADVICE – When the appliance is not being used, it is advisable to keep the gas tap closed. – Every now and then check to make sure that the flexible tube that connects the gas line or the gas cylinder to the appliance is in perfect condition and get it replaced if it shows any signs of wearing or damage.
ENAMELLED PARTS All the enamelled parts must be cleaned with a sponge and soapy water or other non-abrasive products. Dry preferably with a microfibre or soft cloth. Acidic substances like lemon juice, tomato sauce, vinegar etc. can damage the enamel if left in contact for too long.
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BURNERS CORRECT REPLACEMENT OF THE BURNERS The burners can be removed and washed with soapy water only. It is very important to check that the They will remain perfect if always burner flame distributor F and the cap cleaned with products used for silver- C has been correctly positioned (see ware.
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TRIPLE RING BURNER The triple ring burner must be correctly positioned (see fig. 8.3); the burner rib must be enter in their logement as shown by the arrow. The burners must be correctly positioned so that they cannot rotate (fig. 8.4). Then position the cap A and the ring B (fig.
OVEN DOORS STORAGE COMPARTMENT The storage compartment is accessible The internal glass panel can be easily through the pivoting panel (fig. 8.7). removed for cleaning by unscrewing the 2 retaining screws (Fig. 8.6). Do not use harsh abrasive cleaners Do not store flammable material or sharp metal scrapers to clean in the ovens or in the storage the oven door glass since they can...
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INSIDE OF OVEN ASSEMBLY AND DISMAN- TLING OF THE SIDE RUN- The oven should always be cleaned after NER FRAMES use when it has cooled down. The cavity should be cleaned using a mild – Fit the side runner frames into the detergent solution and warm water.
REMOVING THE OVEN Fig. 8.10A DOORS The oven door can easily be removed as follows: – Open the door to the full extent (fig. 8.10A). – Attach the retaining rings to the hooks on the left and right hinges (fig. 8.10B).
Advice for the installer IMPORTANT – Cooker installation must only be carried out by QUALIFIED TECHNICIANS and in compliance with local safety standards. Failure to observe this rule will invalidate the warranty. – The appliance must be installed in compliance with regulations in force in your coun- try and in observation of the manufacturer's instructions.
Installation This cooker has class “2/1” overheating protection so that it can be installed next to a cabinet. The appliance may be installed in a kitchen, Kitchen/diner or a bed sitting room, but not in a room or space containing a bath or a shower. The appliance must not be installed in a bed-sitting room of less than 20 m The appliance is designed and approved for domestic use only and should not be installed in a commercial, semi commercial or communal environment.
FITTING THE ADJUSTABLE FEET The adjustable feet must be fitted to the base of the cooker before use. Rest the rear of the cooker on a piece of the polystyrene packaging exposing the base for the fitting of the feet. Fit the 4 legs by screwing them tight into the support base as Fig.
MOVING THE COOKER WARNING When raising cooker to upright position always ensure two people carry out this manoeuvre to pre- vent damage to the adjustable feet (fig. 9.5). WARNING Be careful: do not lift the cooker by the door handle when raising to the upright position (fig.
Stability bracket We recommend a stability bracket is fitted to the cooker. The type shown in fig. 9.8 can be purchased from most plumbers merchants and do it yourself (D.I.Y.) shops. Existing slot in rear of cooker Bracket Fig. 9.8 Dotted line showing the position of cooker when fixed Outline of cooker...
PROVISION FOR VENTILATION The appliance should be installed into a room or space with an air supply in accor- dance with BS 5440-2: 2000. For rooms with a volume of less than 5 m - permanent ventilation of 100 cm free area will be required.
Gas installation IMPORTANT NOTE This appliance is supplied for use on NATURAL GAS or LPG (check the gas regulation label attached on the appliance). Appliances supplied for use on NATURAL GAS: they are adjusted for this gas only and cannot be used on any other gas (LPG) without modification. The appliances are manufactured for conversion to LPG.
Gas connection The installation of the gas appliance to Natural Gas or LP Gas must be carried out by a C.O.R.G.I. registered installer. Installers shall take due account of the provisions of the relevant British Standards Code of Practice, the Gas Safety Regulations and the Building Standards (Scotland)(Consolidation) Regulations issued by the Scottish Development Department.
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Cat: II 2H3+ Gas connection The gas supply must use the nearest gas inlet pipe which is located at the left or the right hand side at the rear of the appliance (figs. 10.1, 10.3). The hose should also be connected in such away that it does not touch the floor. To screw the connecting tube operate with two spanners (fig.10.2).
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IMPORTANT PRESCRIPTIONS FOR GAS CONNECTION Rear wall Suggested area for gas mains connection Fig. 10.3...
Conversion to Natural Gas or to LPG INJECTORS REPLACEMENT OF THE TOP BURNERS If the injectors are not supplied they can be obtained from the “Service Centre”. The diameter is marked on the injector in cents of millimetre. Select the injectors to be replaced according to the “Table for the choice of the injectors”...
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TABLE FOR THE CHOICE OF THE INJECTORS Cat: 2H3+ G 20 G 30 - 28-30 mbar Nominal Reduced BURNERS 20 mbar G 31 - 37 mbar Power Power By-pass Ø injector By-pass Ø injector Ring opening Ring opening [kW] [kW] [mm] [mm] [1/100 mm]...
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LEFT OVEN OVEN BURNER AND GRILL BURNER REPLACEMENT OF INJECTORS a) oven burner Fig. 10.6 – Lift and remove the lower panel inside the oven. – Remove the burner securing screw (fig. 10.6). – Withdraw the burner as shown in fig- ure 10.7 and rest it inside the oven.
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REGULATION OF AIR SUPPLY TO OVEN AND GRILL BURNERS Using a cross-head screwdriver, slacken the screw securing the air flow regulation collar (fig. 10.10 and 10.11) and move the collar forward or backward to increase or reduce the air aperture in accordance with gas type and the indications in the “...
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RIGHT OVEN REGULATION OF AIR SUPPLY TO OVEN BURNER OVEN BURNER Using a screwdriver, slacken the screw securing the air flow regulation collar REPLACEMENT OF INJECTOR (fig. 10.14) and rotate the collar clock- wise or anti-clockwise to increase or – Lift and remove the lower panel reduce the air aperture in accordance inside the oven.
LEFT and RIGHT OVENS REGULATING OF THE OVEN MINIMUM This needs to be done only for the oven burner (the grill of the left oven is a fixed capacity) by acting on the thermo- stat. Considering that in the minimum posi- tion the flame must have a length of about 4 mm and must remain lit even with a brusque passage from the maxi-...
Electrical section FOR YOUR SAFETY PLEASE READ THE FOLLOWING INFORMATION: This appliance must be installed by a qualified technician according with the current local regulations and in compliance with the manufacturer instructions. This appliance is supplied with a moulded 13 amp three pin mains plug with a 3 amp fuse fitted.
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ELECTRICAL FEEDER CABLE CONNECTION The operations must be executed by a qualified technician. To connect the supply cable: - Remove the screws securing the cover “A” on the rear of the cooker (fig. 11.2). - Feed the supply cable through the cable clamp “D”. The supply cable must be of a suitable size for the current requirements of the appliance;...
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Descriptions and illustrations in this booklet are given as simply indicative. The manufacturer reserves the right, considering the characteristics of the models described here, at any time and without notice, to make eventual necessary modifications for their construction or for commercial needs.