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FRIGIDAIRE
powe_ _omlat
quick energy
rinse
delay sanitize air
hi temp
st_
op_oa @
d_y
_ash
Property Damage Hazard
Beforestarting dishwasher be sure that the water
is connected and turned on. Failure to do so
may cause damage to the pump seal and result
in water leakage,
Recommended
Cycle for typical
use:
The Normal cycle with its factory default options
of normal temperature and heated dry together
provide the best all around performance.
This
cycle selection is recommended for everyday use
and is suitable for a large range of both dish load
sizes and food quantities remaining on those
dishes.
Wash Cycle Selections
Cycle times are approximate
and will vary with
options selected.
Hot water is necessary to
activate d ishwasherdetergent and meltfatty food
soils. A n automaticsensorwill check the incoming
watertemperatureand, ifitisnot hotenough,
the cyclewill b e lengthenedforautomatic water
heating inthe main wash and final rinse ofall
cycles. Thishappens even when HI-TEMP WASH
optionhas not be selected. When HI-TEMP WASH
is selected, a n even highertemperaturewill be
reachedto handleheavier soil loads.
Option
Selections
Hi-Temp Wash Option
HI-TEMP WASH option is selected, by pressing
the WASH TEMP pad, the dishwasher heats water
in the main wash to approximately
140°F (60°C).
This increase in water temperature helps
dishwasher detergent remove food grease and
soil from dishes more effectively and aids in
drying.
Sanitize Option
To sanitize your dishes and glassware, select
SANITIZE option,
the light will come on
and remain on until end of cycle. The water
temperature in the final rinse will be raised to
155°F (68°C) and will maintain that temperature for
9 minutes.
This option is available in Heavy and
Normal Cycles. Only these sanitization cycles have
been designed to meet NSF requirements.
The cycle time will be extended until the proper
water temperature is reached.
Washing action will
continue during the water heating delay. For best
results, the incoming water temperature should be
at least 120°F (49°C).
The sanitize criteria may not be satisfied if there is
an interruption
of the cycle, power failure or if the
incoming water temperature
is below 120°F (49°C).
To turn off the SANITIZE option, press the
SANITIZE pad again. The SANITIZE light will turn
off.
Air Dry
The AIR DRYwill reducetemperature in the drying
phase of the selectedcycle. This otion will slightly
decreaseenergy usage but will increasethe
likelihood that dishware will not be dry.
- Quick Links:
- Care of Drain Air Gap
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